Operational Assessments – A Catalyst for Change

Over the past 3 months our Field Risk Support Officers (FRSO’s) have been out across the estate visiting stores and connecting with colleagues, embarking on a huge programme of Store Operational Assessments.

These assessments are critical to our achieving one clear objective – to make our stores safe and legal for colleagues and customers. They are key to helping us identify where our risks are, identifying improvements and opportunities in store, and to help us gain insight on how our operating model is being executed. Through the course of Q1 the team has now completed 270 operational assessments, each one measuring over 200 standards in stores, covering all elements of operations and compliance.

Understanding what is and isn’t working

The assessments have brought a more collaborative approach than the previous audits, and our FRSO’s have been spending hundreds of hours in stores, talking to our colleagues to really understand how we can improve. It’s a new approach for us because we aren’t just looking at Health & safety, but at our entire operating model.

Learning from colleagues

As well as aiming to understand how our operating model is landing, and how we are meeting our legal requirements, the key element is ensuring that we learn from colleagues on what is working and what isn’t. It’s been a huge success and we’ve gained some fantastic insight from our colleagues. Colleagues are helping us to understand how complex our processes are for them, and whilst we need to protect our stores, we need to do this in a way that removes complexity for our colleagues. The assessments also help us to validate and check that the changes we make as a business are working and continuing to make our co-op great.

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Our Chalfont store team with FRSO Ragesh

Coaching for performance

Its important that this activity isn’t just an information gathering exercise. The SOAR report is also a great tool to help store teams create their own action plan to improve standards. And our FRSOs are making the time to coach and upskill store teams based on their findings and using How Do I as a reference guide.

What’s next?

It is important to remember that the assessments are not a change but they can be the catalyst for change. The Retail Risk health & Safety Team are now engaging with key stakeholders across the business to review these insights and understand what activity is in progress to protect against risks and make things easier for stores whilst agreeing next steps and commitments. As we move in to Q2 the second Operational Assessment cycle has already started and will see our FRSO’s complete a further 400 SOARs in Q2.

 

 

Simplifying Fresh Reductions

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Removing complexity is one of the most important ways the Retail Support Centre can help our store colleagues. One of the most common issues we’ve heard from colleagues is that our fresh reduction process wasn’t working.

Colleagues told us our reductions matrix was too complicated and the timing was not right. Having different processes for long life and short life products adds complexity and can lead to products being missed and ‘out of code’ products being left. We were reducing too many products which is time consuming and damages customer perception about the quality of our food.

We’ve listened to colleagues, and to enable stores to focus on serving our customers at our busy times, we’ve made fresh reductions process a lot simpler. We’ve changed the frequency of the checks, and the exceptions. We’ve also empowered colleagues to choose the best time to complete first reductions for their store, and to override the iRTC system where they may have store-specific challenges which need to be taken into account.

When we trialed the new process, we had some really positive feedback from colleagues. But we also learnt a lot too. We’ve learned that following the new process exactly (as it’s written) is the key to saving time and reducing waste. But how have our colleague found the new process? We spoke to a few of our store colleagues to find out how the new process has impacted their stores….

“The new process is much better as it give us more time to get it right. Because we have until 10am on the product date it allows us to be more flexible.  If something unexpected happens like a late delivery, it means we can pick up the process the following morning. It’s helped eased pressure on the late jobs which has really reduced stress in store”

Gina, Petrol Harrogate Rd

“The new process is really much simpler and easier for us”

Ifte, Southwark Mill street

“It’s working really well, I didn’t think it would as our store previously had high level of waste, but since the new system was introduced our waste has been much better, our split has improved to 80/20…….Its so much simpler now that we use the same rule for both long and short life products, and we’ve found the system is giving a much better price on the first reduction”

Tammy, Alnwick Bondgate

But we aren’t taking our foot off the gas – We’ll continue too look at how the process can be improved – We’ll be using data from the new process to improve the suggested prices generated by iRTC which will help products sell through at the first reduction.  We’ll soon have simpler reporting to help us improve our range and waste, and we’ll be looking at introducing improvements to our ambient reduction process later in 2018.